Strawberry Ice Cream is returning for yet another month at Sweet Rose Creamery.

Blueberry Muffin is making a comeback this year! Spum with a Blueberry ripple from cooked Murray Family Farms berries, organic raw cane sugar, and lemon juice and add it to a base with vanilla cake.

For the refreshing Pineapple Coconut Sorbet, a syrup from fresh pineapple juice and sugar and combine with coconut cream and lemon juice.

Toasted Coconut, shredded coconut is toasted in the oven and then steeped in the hot milk and cream.